Caution!!! Amarah's Chocolate 
is NOT an allergen free facility. 
We carry nuts and nut products. We process on the same equipment. 
Our Royal Icing is a meringue base (egg base). 
Our products are not safe for those with food allergy issues.

As a courtesy, for the convenience of our customers with allergen issues
we offer the following at your own personal risk.

At Vermont Nut Free we are committed to providing you with quality chocolates that are safe for those with any nut or peanut allergy. Our gourmet chocolate truffles, fruit creams, mint creams, caramels, raisin clusters, chocolate bars and novelty items are made in small batches the old fashioned way from the finest nut free ingredients.
All of our centers are hand made from scratch in our own nut free facility and then individually dipped into premium chocolate before being hand packed and shipped fresh to you.
For the convenience of those who are concerned about other food allergies, we would be pleased to provide a complete list of ingredients used in production upon request. Please note that we do make some products that contain eggs and/or dairy products in our facility on shared production equipment.

The Vermont Nut Free comes factory direct and sealed.

The eight most common food allergens are peanuts, tree nuts, milk, eggs, gluten, soy, fish, and shell fish. These foods cause over 90 percent of all allergic food reactions. Gimbal's Fine Candies facilities are free of these eight most common food allergens, eliminating the risk of cross contamination. Countless Gimbal's consumers with allergies have personally thanked us for making our candies available to them. We are happy to create delicious treats that can be enjoyed by so many people.

Caution!!! Amarah's Chocolate is NOT an allergen free facility. 
At this time, Amarah's Chocolate buys Gimbals candies in 
bulk and repackages them for sale. 
Please feel free to use the link above for factory direct supply.